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The programme

One journey.
Five ways to learn.

The curriculum combines five complementary learning pillars, connected by coaching, reflection and your Hospitality Passport.

01

Operational learning

Hands-on rotations across multiple hospitality environments, developing technical and operational competencies with real guests.

Every day, on the floor
02

Masterclasses

Monthly sessions on leadership, entrepreneurship, branding, finance, innovation, AI, marketing and hospitality strategy.

Led by people who build businesses
03

Community learning

Residential experiences: community evenings, reflection sessions and team challenges with your cohort.

Learning after the shift ends
04

Experiential learning

Industry events, guest speakers, operational challenges and innovation projects across the YOUNG ecosystem.

Beyond our own walls
05

Capstone project

A real improvement project addressing an operational opportunity in the YOUNG ecosystem, presented at Graduation.

Your mark on YOUNG
Learning methodology

The YOUNG learning cycle

We don't simulate hospitality. You perform it, coached, debriefed, repeated until it becomes second nature.

Brief

Your Learning Coach explains the standard, expected outcome and operational context.

Do

You immediately perform the activity, with real guests, not role-plays.

Coach

Your coach observes and guides, intervening only to protect quality and support learning.

Debrief

Immediate reflection and feedback, right after the interaction.

Repeat

You keep practising until you consistently meet YOUNG operational standards.

In pictures

Learning, live.

Rotations

Your operational classroom

Over six months you rotate through the disciplines that make a hospitality business run.

Rotation environment
Graduate profile

Seven competencies.
One hospitality generalist.

Graduates leave able to integrate quickly into hotels, restaurants, cafés and specialty concepts, understanding hospitality operationally and commercially.

01

Guest excellence

Memorable experiences through professional communication, empathy, cultural awareness and service recovery.

02

Operational excellence

Consistent standards with organisation, quality, attention to detail and efficiency.

03

Commercial awareness

Understanding how operational decisions influence satisfaction, revenue, costs and performance.

04

Collaboration

Working across departments through teamwork, communication, feedback and mutual support.

05

Adaptability

Staying effective in changing environments through resilience, flexibility and emotional intelligence.

06

Problem solving

Analysing situations, making informed decisions, taking initiative and demonstrating ownership.

07

Systems thinking & innovation

Seeing hospitality as an interconnected system, and improving it beyond your own area.

Young.Campus
Hospitality
Passport
Learn. Build. Belong.
Young Campus Boarding PassFlight YC-1026
YOUNG.CAMPUS
School of Hospitality
PassengerFuture Leader
FromClassroom
ToReal Life
GateThe Young House
DepartureNov 2026
SeatFounding Cohort
Learn. Build. Belong.
Young Campus
School of Hospitality
FlightYC-1026
DepartureNOV 2026
BoardingGROUP A
The Hospitality Passport

Collect. Learn.
Grow. Repeat.

Learning through experiences, not grades.

A personal record of every learning environment you complete.

Department stamps, certifications and achievement badges as you progress.

Coach evaluations and reflections that turn experience into knowledge.

Graduation based on demonstrated competency, not time served.

Ready to experience it?

Apply to YOUNG Campus